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Overview Wusthof Gourmet Hollow-Edge Santoku Knife with Bonus Cutting Board 
Wusthof Gourmet Hollow-Edge Santoku Knife is precision-stamped from high-carbon stainless-steel and equipped with a cutting edge that passes strict, laser-technology testing. This santoku is paired with a bamboo cutting board, chosen for its high-density composition and sustainability as a naturally-replenishing resource. Popular in chefs' kitchens, the santoku knife is the easiest to maneuver with its ultra-sharp cutting edge. Carefully honed by skilled craftsmen, the santoku cuts quickly and exactly for effortless slicing of vegetables, fruits, cheeses, meats and fish. Hollow-edge releases food instantly for fastest food prep. Comfortable grip handle is triple-riveted to the full tang for ideal balance. The eco-friendly bamboo is stronger than hardwood and naturally antimicrobial for added safety. 6 1/2" knife blade. 12 1/4"L x 8"W x 1/2"H cutting board. Knife is made in Germany. Excellent gift set!Product Features
Wusthof Gourmet 7" Santoku Knife
• Precision-stamped from high-carbon stainless-steel with an ultra-sharp edge that is easy to sharpen for long-lasting use
• Rust-resistant, stain-resistant and laser-tested for perfect edge
• Hollow-edge provides smooth, quick slicing without crushing soft interiors
• Oval indents instantly release foods
• Virtually-indestructible composite handle is buffed by hand for a smooth finish and triple-riveted to the full tang for optimum strength and balance
• Since 1814, the Wusthof family has been creating the finest kitchen tools in the "Cutlery Capital" of Solingen, Germany
Bamboo Cutting Board
• Bamboo is the fastest growing sustainable resource that is dense in composition for years of service
• Eco-friendly, smooth wood grain in a natural honey color is the perfect cheese-serving tray
• Durable wood is resistant to scratches
• Naturally antimicrobial for added safety
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